When you choose Cindy’s Cakery, you're not just ordering a cake—you're allowing me the honor of creating a special centerpiece for your celebration. I approach each wedding cake with the same care and attention as if it were for my own loved ones, working closely with couples to ensure every detail, flavor, and design is just right for their big day.
From our first consultation to the final delivery, I’m here to make sure your wedding cake is everything you’ve dreamed of—and more. I’m excited to help bring your sweet vision to life and make your celebration even more memorable.
I’m deeply passionate about celebrating life’s most meaningful moments. I love to create custom buttercream wedding cakes that blend timeless elegance with classic flavors to create cakes that are as beautiful as they are delicious. My cake style is romantic with an effortless sophistication designed to complement the beauty and romance of your wedding day.
My cakes and icings are made fresh to order using pure vanilla and almond extracts, fresh citrus zests and juices, fresh seasonal fruits, Ghirardelli chocolates, organic carrots, real cane sugar, and lots of fresh eggs, butter, whole milk, cream, and buttermilk. You can taste the love and quality in every bite!
We know planning a wedding can be overwhelming, and choosing the perfect cake is an exciting but important decision. We're here to help every step of the way!
Amaretto, Autumn Spice, Classic Carrot, Cinnamon Roll, Coconut, Chocolate, Funfetti, German Chocolate, Dreamsicle, Hummingbird, Italian Cream, Lemon, Pink Champagne, Pumpkin Spice, Southern Red Velvet, Strawberry, Vanilla Bean Wedding White, White Almond, White Chocolate Velvet, Gluten Free Vanilla and Chocolate
Blackberry, Blueberry, Caramel (with or w/o salt), Cherry, Chocolate Buttercream, Coconut Cream, Coconut Pecan, Cookies-n-Cream, Ganache, Lemon Curd, Nutella, Raspberry, Strawberry, White Chocolate Truffle.
CARAMEL APPLE
Apple spice cake filled with cheesecake mousse and salted caramel
CHERRY BAKEWELL
White Almond cake filled with almond buttercream and cherry preserves.
CHOCOLATE TRUFFLE
Chocolate chocolate chip cake filled with dark chocolate ganache and silky chocolate buttercream
IRISH WEDDING
Chocolate cake filled with Bailey's buttercream and ganache
LEMON BERRY
Zesty Lemon cake filled with lemon curd and blueberry preserves
MOCHA LATTE
Deep chocolate espresso cake filled with creamy buttercream and chocolate ganache
PINK CHAMPAGNE AND BERRIES
Pink champagne cake filled with strawberry preserves and champagne buttercream
PUMPKIN SPICE
Pumpkin spice cake filled with white chocolate truffle and cinnamon buttercream. Optional caramel drizzle.
ROYAL RED VELVET
Cookies-n-cream filled layers of Red Velvet cake
SUMMER TIME
Vanilla Bean cake filled with strawberry, raspberry and blackberry preserves
TIRAMISU
Vanilla Bean cake with an espresso and dark rum soak filled with chocolate ganache and vanilla cream
TROPICAL CARROT
Carrot cake baked with toasted coconut and crushed pineapple, filled with white chocolate truffle.
TUXEDO
White Chocolate and dark chocolate swirled cakes filled layers of vanilla and chocolate buttercream
WEDDING WHITE + BERRIES
White cake filled with a berry preserves of your choice
WHITE CHOCOLATE VELVET SUPREME
White chocolate cake filled with creamy white chocolate truffle
Simply fill out the inquiry form so I can begin to gather details about your wedding and cake vision. From there, we’ll schedule a tasting consultation. I will then email you a proposal and if accepted you may secure your date with a signed contract and a non-refundable retainer.
Pricing is based on the size of the cake and the intricacy of the design. Some minimums may apply, depending on the details of your order.
Yes! Tasting consultations are by appointment only when we can sit down and talk all things cake design and flavors. You may order a sampler box with 3 cake flavors, 3 fillings, and my signature buttercream. The tasting fee payment is required via online invoice when scheduling your appointment.
While my primary focus is on creating custom wedding cakes, I also offer delicious cupcakes as an additional option.
I’m based in Gloucester with a delivery area including Williamsburg, Charles City, Yorktown, Newport News, Northern Neck, and Mathews, Virginia.
Yes! I offer an assortment of cake stands, plateaus, and cupcake towers for rent to complement your style and create a beautiful presentation.
I am happy to place any fresh florals on your cake that you order from your florist. You may also choose to order custom handmade sugar flowers for a personalized touch.
Food allergies are taken very seriously, and while my kitchen is not certified allergen-free, I do take every precaution to clean and sanitize my tools and workspace. I regularly use wheat, nuts, eggs, and dairy in my baking, but depending on the severity of the allergy, I can accommodate special requests such as gluten-friendly. Please be aware that while I take all necessary precautions, I cannot guarantee complete elimination of cross-contamination.
It is important that clients inform their guests of any potential allergens, as the client assumes full responsibility for ensuring that these needs are communicated and managed at the event.
Cindy made us the most beautiful wedding cake and cupcakes! Everyone loved them. The cake was the best cake I have ever had and it was gluten free. We can’t say enough about the quality, taste and beauty of her baked goods. We recommend it with the highest rating!
- JOAN F.